Caramel Vanilla Soy Melts
The Caramel Vanilla is a buttery smell and sugary smell tempting you towards a beautiful sweet dessert. First, you smell the dark and thickly brewed salted caramel then you get the slight scent of the vanilla. To ensure the smell is not overpowering it has been combined with the smell of coconut and tonka bean scent, giving of the right amount of aroma when lit. It is a divine candle for any time of day, particularly if you are wanting to feel warm and comforting on a cold day.
What is a soy melt
Soy melts are made with quality soy wax combined with delicious smelling perfume oils. They
are solid blocks of wax that can be melted to gently diffuse the perfume aroma. This makes them
a great alternative to essential oils. A packet of soy melts will burn for 8 hours.
How to use a soy melt
Put one to two pods into the top of a dry oil burner and light a tea light underneath. Ensure the oil
burner is somewhere stable. As the wax melts it will begin to emit the aroma of the perfume oil.
Blow out the tea light when finished.
The wax will then dry in the bottom of the dish and can be reused by simply lighting another tea
light or strokes for later in an air tight container. The soy wax can be reused until no more scent
Soy melts can also be used as natural air fresheners by placing it on a piece of baking paper or
aluminium foil in a small space of your choosing.
Unused wax should be kept in a sealed container to retain the scent.
● The Caramel Vanilla fragrance is manufactured in Australia.
● No animal test.
● It is followed by the strictest global RIFM and IFRA standards.
● Do not put hot max directly on skin.
● Keep candle out of reach of children and pets.
● Keep oil burners in stable positions away from where it may easily be knocked over.
● Do not leave wax in the car during summer as it will melt in the heat.